Chowder Dinner at Lyme Public Hall
November 7 @ 5:00 pm - 7:00 pm
$7 – $20
The menu includes homemade clam and corn chowders, special-recipe coleslaw, salad, locally made breads and homemade apple crisp.
Takeout is available. Chowders come with free refills, and a vegetarian option will be offered. Cider, coffee and tea is included.
Dinner is $20 for adults, $10 for children ages 7 to 10 and free for kids under 7.
Please bring a can of food to support Shoreline Soup Kitchens if you are able.